Basil Pesto
Ravioli
with basil, ricotta & parmesan
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Ravioli
Chicken Parmesan
Ravioli
Sweet Potato
Ravioli
Cacio e Pepe
Ravioli
Basil Pesto
Ravioli
FLAVOR PROFILE
Fresh, vibrant and bursting with flavor, our Basil Pesto Ravioli is a love letter to one of Italy's most iconic sauces. We start with fragrant basil and blend it with aged Parmesan, creamy ricotta, garlic and extra virgin olive oil for a silky, flavor-packed filling that tastes like summer in every bite. Made completely nut-free so everyone can dig in, it's bright, herbaceous and downright addictive. Pair it with your favorite sauce or enjoy it as-is, either way it's the kind of ravioli you'll keep coming back to.
Nutrition Facts
Serving Size 1/2 Package (127g)
2 Servings Per Container
Amount Per Serving
Calories 260
% Daily Value*
Total Fat 10g 13%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 430mg 19%
Total Carbohydrate 34g 12%
Dietary Fiber 0g 0%
Total Sugars 3g
Added Sugars 0g 0%
Protein 10g
Vitamin D 0mcg 0%
Calcium 173mg 15%
Iron 2mg 10%
Potassium 192mg 4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS
PASTA: Water, Durum Flour, Semolina Flour, Pasteurized Egg FILLING: Ricotta Cheese (Pasteurized Milk, Whey, Cream, Vinegar, Salt), Basil, Extra Virgin Olive Oil, Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Garlic, Salt, Dehydrated Garlic, Black Pepper
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